There are three main types of breakfast. Even if you can buy cheap ingredients at the wet market, it tends to cost more than 500 yen.
Table of Contents
On this day, I had MILO (hot), eggs fried in a frying pan, and toast.
SG man
We have a toaster, but my parents often toast bread in a frying pan.
suwanose jima
The only seasoning used is salt. We use salt that Ira brought from Japan. Currently, we are using salt from Kyoto.
No vegetables were served. Chinese people have no habit of eating raw vegetables. Salads are never served at mealtimes, either at lunch or dinner.
Ira
A parade of carbohydrates. Singaporean cuisine. But even after years of living like that, Ira’s BMI is less than 18. My Singaporean family members have diarrhea every day in Singapore and have lost weight. Naturally.
Singaporean families love housework
Ira
My singapore’s parents love doing housework.
Other Singapore breakfast articles
suwanose jima
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About me, Ira a) Manga creator living in Singapore b)My relatives: Singaporean, Malaysian and Japanese. c)Have covered about 460 islands in manga
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suwanose jima
SG man
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